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Wedding

Salle Soprano- Terrasse hiver
Mariage hivernal
Notre mariée pour son mariage d'hiver
Notre mariée se dirigeant vers son homme lors de leur mariage d'hier.
Nos mariés pendant la célébration de leur mariage d'hiver.
Le marié passant la bague au doigt de sa femme lors de leur mariage d'hiver.
Nos mariés pendant la prise de photos lors de leur mariage d'hiver.
L'amour dans un regard lors de ce mariage d'hiver.
Le désir dans le regard de notre belle mariée d'hiver.
La magie d'un coucher de soleil lors d'un mariage d'hiver.
Nos mariés posant heureux lors de leur mariage d'hiver.

Winter packages

Why not consider celebrating your wedding during this magnificent season? La Distinction’s venues are particularly well suited to a one-of-a-kind winter wedding. Whether featuring a carriage or snowshoes, anything is possible when backgrounds of pristine snow cover create a fairytale setting. Furthermore, imagine your wedding reception in an elegant hall. Your guests will recall the magic for a long time!  We also invite you to visit our Photo Gallery and Complementary Services sections.

Douce brise
$99*
  • Campfire & marshmallow
  • Welcome cocktail
  • Toast
  • 2 canapés/pers. (Chef's inspiration)
  • Appetizer
  • Soup
  • Main course
  • Regional cheese
  • Dessert
  • Wine and soft drinks at will during the meal
  • Open bar for contributions following ceremony
  • Bar open following ceremony
Simplement magique
$139*
  • Campfire & marshmallow
  • Welcome cocktail
  • Toast
  • 2 canapés/pers. (Chef's inspiration)
  • Appetizer
  • Soup
  • Main course
  • Regional cheese
  • Dessert
  • Wine and soft drinks at will during the meal
  • Open bar for contributions following ceremony
  • Bar open following ceremony
Grand frisson
$179*
  • Campfire & marshmallow
  • Welcome cocktail
  • Toast with sparkling wine
  • 4 canapés/pers. (Chef's inspiration)
  • Appetizer
  • Soup
  • Main course
  • Regional cheese
  • Dessert
  • Wine and soft drinks at will during the meal
  • Open bar for contributions following ceremony
  • Bar open following ceremony
INCLUDED SERVICES

Each package includes the following services

Professional, personalized planning • Exclusive maître d’
Exclusive chef •  Access to our charming site •  Service staff • Complete place setting package • White tablecloths and napkins

*Hall rental, taxes, tips, and administration fees are extra.

YOU’D LIKE LA DISTINCTION TO COME TO YOU?

Add $23/person to the package of your choice and our team will travel to the reception hall of your choice

Find out more

Appetizers

  • SEASONAL APPETIZER
  • SEASONAL LETTUCE, CIDER VINEGAR EMULSION, CARAMELIZED PECANS AND DRIED CRANBERRIES
  • GAME TERRINE, ONION CONFIT AND SQUASH MUSTARD FROM LA COURGERIE DE SAINTE-ÉLISABETH
  • ASPARAGUS MIKADO WRAPPED IN PROSCIUTTO, HERB-INFUSED TOMATO CONFIT, CREAMY PARMESAN VINAIGRETTE
  • PRESSED REGIONAL YELLOW BEET SMOKED SALMON, ARUGULA LEAVES, RED BEET EMULSION AND MORAND HONEY
  • TRADITIONAL SALMON TARTARE
  • BLANCHE DE L’ALCHIMISTE FONDUE WITH REGIONAL CHEESES, BRETZEL, APPLES AND RAISINS
  • SALMON STAR ANISE GRAVLAX, MINCED FENNEL, AND GRILLED PINE NUTS
  • PESTO CREAM GNOCCHIS, PARMESAN SHAVINGS +$3
  • DUCK FOIE GRAS WITH SIMON TURCOTTE PEAR JAM +$9

Soups

  • SEASONAL SOUP
  • CREAMY SWEET POTATO SOUP, APPLES WITH PROSCIUTTO CHIPS
  • PARSNIP, CARAMELIZED PEARS WITH CARROT CRISPS
  • BUTTERNUT SQUASH WITH MAPLE SYRUP FROM L’ÉRABLIÈRE GILLES PARENT ET FILLES AND PUMPKIN SEEDS
  • BEETS AND MORAND HONEY, GOAT CHEESE MOUSSE
  • CUCUMBER GASPACHO, MINT AND CHÈVRE DES NEIGES CRUMBLE
  • GASPÉSIE LOBSTER BISQUE $3

Granitas

  • CITRUS GRANITA
  • CRANBERRY AND VODKA GRANITA
  • CANDIED APPLE AND QUI SÈME RÉCOLTE! CIDER GRANITA

Main courses

  • SEASONAL MAIN COURSE
  • FRIED CHICKEN SUPREME, L’ALCHIMISTE BEER SAUCE AND CORIANDER
  • CHICKPEA GALETTE ON SPINACH, SHIITAKES AND HAZELNUT OIL (VEGAN)
  • SPICED CAULIFLOWER STEAK, COCONUT MILK AND RED CURRY (vegan)
  • PORK SHANK WITH ST-THOMAS MAPLE SYRUP AND TAMARI
  • PESTO CREAM GNOCCHIS, PARMESAN SHAVINGS
  • BRAISED PORK CHEEK WITH SWEET GALE SAUCE
  • POULTRY AND SALMON DUO WITH SAINTE-ELISABETH MUSTARD SAUCE
  • BRAISED BEEF, PEPPER DUNE SAUCE
  • ATLANTIC SALMON STEAK, SHALLOT WHITE BUTTER, GINGER AND LEMONGRASS
  • GLAZED DUCK THIGH, QUI SÈME RÉCOLTE! CIDER +$1
  • STUFFED BARLEY LEEK CANNELLONIS ON A BED OF PUREED SQUASH (VEGAN) +$1
  • BBQ SPARERIBS +$3
  • DUCK FILLET, QUEBEC GIN SAUCE AND CRANBERRIES +$3
  • CITRUS WALLEYE FILLET +$5
  • VEAL FILLET, VIRGIN GREMOLATA SAUCE +$7
  • BRAISED LAMB SHANK INFUSED WITH LABRADOR TEA +$8
  • BEEF SHORT RIBS, HORSERADISH SAUCE AND CARAMELIZED ONIONS +$15
  • ROASTED RACK OF LAMB, GINGERBREAD CRUST, GRAVY BEADED WITH TRUFFLE OIL +$17
  • LAND AND SEA, VEAL TENDERLOIN CHIMICHURRI AND LOBSTER TAIL, BLACK GARLIC BUTTER +$17
  • ISLAND LOBSTER TAILS, LIME BUTTER AND ST-DAMIEN SAFFRON +$27

Cheeses

  • SELECTION OF FINE CHEESES: STRONG CHEDDAR, SWISS, FRITZ KAISER RACLETTE AND BRIE +$8
  • SELECTION OF REGIONAL CHEESES: LE NOBLE, GUILLAUME TELL, LE CAVEAU AND BLEU FUMÉ +$10

Desserts

  • SWEET OFFERING FROM OUR PASTRY CHEF
  • BAVARIAN PASTRY WITH BERRIES
  • ST-THOMAS MAPLE MOUSSE, FLEUR DE SEL CRUMBLE
  • SHORTBREAD LEMON MERINGUE TART
  • MAPLE AND THREE SPICE CHEESECAKE, CARAMELIZED PECANS AND APPLE TUILE
  • CHOCOLATE ROYALE WITH SEASONAL FRUITS
  • APPLE AND CARAMEL CRUMBLE
  • Portuguese tartlet
  • CHOCOLATE LAVA CAKE WITH RASPBERRY COULIS +$2

Prices subject to change without notice
Contact one of our consultants