Discover our blog section now! Many articles on various subjects are available to inspire you.

16
Aug
Menu dégustation
How to create a tasting menu for your event

How to create a tasting menu for your event Planning a family event or business meeting We’re often trying to decide which meal formula to choose How about trying a tasting menu to transform your experience Bites and hors d’oeuvres...

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02
Aug
S'unir sous les étoiles - Fairytale wedding
Fairytale wedding: say “I do” under a starry sky

Fairytale wedding: say “I do” under a starry sky Friday As the week draws to a close, it’s the perfect opportunity for an all-night feast So why not take advantage of this opportunity to get married under the stars, in...

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26
Jul
The groom
How do you involve the groom in the preparations?

How do you involve the groom in the preparations It’s a common misconception that the bride is the only one interested in wedding planning However, it’s all about finding the groom strengths If everyone has tasks they enjoy, the preparations...

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12
Jul
Des canapés que nous pourrons vous servir lors de votre encan ou souper-bénéfice.
A gourmet menu for an auction or benefit dinner

A gourmet menu for an auction or benefit dinner While it’s customary for meals to take a back seat to auction or benefit dinner dinners, we suggest that you create a gastronomic happening Capitalize on the attraction of a gourmet...

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05
Jul
Combien de temps avant le mariage réservons-nous nos fournisseurs?
How long before the wedding do you book your suppliers?

How long before the wedding do you book your suppliers In 2023, the Registrar of Births, Marriages and Deaths reported over 24,000 marriages The majority of these are celebrated between June and September As you can imagine, the various suppliers...

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28
Jun
Formule repas - BBQ
11 gourmet meal formulas for your events – part 2

11 gourmet meal formulas for your events – part 2 In our first article, we discussed the first three of our 11 meal formulas at La Distinction The 3 to 7-course banquet; BBQ prepared by our staff; The 3 delectable...

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