Menus

BBQ

What could be better than a great BBQ prepared by the La Distinction team using local agricultural products, freshly bursting with flavour? Our BBQ is designed for groups of 20 or more. This summer option includes several different menus and can be served in one of our reception halls or at any of your chosen locations, whether it’s in Greater Montréal or elsewhere in the region. A serviced event includes tea and coffee.

During outdoor, catered events, BBQ is excluded. This menu is only offered in the summer.

Daily salad duo
2 choices:
BBQ spareribs
-or-
Atlantic salmon steak, exotic fruit salsa
-or-
Indonesian chicken kebab
-or-
Spiced cauliflower steak coconut milk and red curry
Market vegetables
Sweet offering from our pastry chef
Fusion of seasonal fruit
Bread and butter basket

Daily salad duo
3 choices:
Atlantic salmon steak, exotic fruit salsa
-or-
Indonesian chicken kebab
-or-
Veal fillet, virgin sauce with gremolata
-or-
Roasted rack of lamb with herbs
-or-
Grilled half-island-lobster in foil, citrus butter and coriander
-or-
Citrus walleye fillet
-or-
BBQ spareribs
-or-
Black beer beef short ribs
-or-
Spiced cauliflower steak coconut milk and red curry
Market vegetables
Regional Cheeses:
Noble, Guillaume Tell, Caveau and Bleu fumé
2 dessert choices:
Sweet offering from the pastry chef
- or -
St-Thomas maple mousse, fleur de sel crumble
- or -
Shortbread lemon meringue tart
- or -
Maple and three-spice cheesecake, caramelized pecans and apple tuile
- or -
Organic, vegan and gluten-free cheesecake
- or -
Léo’s custard tarts
Fusion of seasonal fruit
Bread and butter basket