Planning a family event or business meeting? We’re often trying to decide which meal formula to choose. How about trying a tasting menu to transform your experience?
Creating a tasting menu for a family event or with friends is an elegant way to celebrate important moments.
In particular, a menu that offers several small portions of different dishes, exploring a variety of flavors and textures. What’s more, you can include options for all diets, including vegetarian, gluten-free and lactose-free dishes.
In fact, your high-end caterer at La Distinction can offer you a wide range of selections. So there’s no need to break the bank!
This way, you’ll have a panoply of bites, appetizers and
The meal aspect of business logistics is always at the forefront of the booking process. Whatever the business meeting.
What’s more, a well-designed tasting menu can energize your event. It brings a certain refinement and creates an atmosphere that facilitates exchanges and interaction between participants.
In addition, the cocktail dînatoire formula is perfect for this type of culinary service. People can move from one station to another to try the bites on offer. Alternatively, your guests can be served at their own table according to theme, or in stages, depending on how your event unfolds.
A tasting menu can become the focal point of your event by creatively integrating it into the flow of the day. Here’s what we suggest:
The aim is to ensure that people’s appetites are satisfied. For appetizers, 12 to 18 bites per person are generally recommended.
Choose gastronomic themes to create excitement among your guests
Choosing gastronomic themes can add real excitement to your event. Guests’ curiosity is aroused as soon as the invitations are sent out.
An example invitation
“You’re invited to the Fondation X fundraising campaign, where you’ll enjoy a decadent tasting menu with the themes Festive Vegetables and On the Grill. A variety of surprising and tasty bites will be served throughout the evening.”
Here are a few theme ideas:
What’s more, your caterer can help you match each theme with wine pairings.
Working with a high-end caterer can greatly facilitate the creation of a tasting menu that highlights local flavors. Seasonal ingredients guarantee the freshness and quality of your dishes.
The cheeses, meats, fish, fruits and vegetables on your plates are all sourced from regional merchants. And this freshness can be felt in every bite.
As a result, the caterer also knows his menu and its flavors inside out. He’s your best ally when it comes to selecting (or creating) a theme-based menu. Alternatively, you can give him carte blanche without a theme, simply by giving him a few indications.
We hope you enjoy your next event.